Le Bon Ton

Le Bon Ton Bloody Mary: Ketel-one vodka, house-smoked tomatoes, char-grilled capsicum, fresh citrus and Old Bay seasoning, house pickle juice, jalapeno hot sauce and a splash of red wine ($18.0). A very fancy Blood Mary with many layers, though ultimately slightly sweet for my liking, and definitely not thick enough. I quite enjoyed the Chili … More Le Bon Ton

Mr Big Stuff

Mr Big Stuff is the latest restaurant to offer southern-style soul food to fill a niche that hasn’t really been nailed in Melbourne yet, though will it change now? Opening up next to San Telmo means you have a lot to live up to, but Mr Big Stuff performed like a pro.     Walking … More Mr Big Stuff

The Kodiak Club

Having never heard about this place, I was pleasantly surprised at the outcome! It is definitely more of a pub-drinks kind of place rather than restaurant, but it does have a nice American-style diner feel about it. Great atmosphere and the food speaks for itself!   I ordered a Kodiak Caesar “The better Canadian version … More The Kodiak Club